Marine Protein Powders
Natural Seafood ingredients
Our marine protein powders are produced from responsibly sourced, upcycled by-products of the seafood industry.
The strict cooking process ensures the best quality while minimizing the loss of protein and taste profiles. The cooked, dehydrated product is then micro-milled to a fine powder.
These protein powders are suitable for use in a variety of food products and dietary supplements as a nutritional or taste enhancer.
SPECIFICATIONS
Particle size less than 106 micron
Instantly dispersible in water
No additives
Not hygroscopic
GMO Free according to EU Directive 2001/18/EC, Regulation EC 1829/2003 and Regulation EC 1830/2003
Typical shelf life of 15-21 months
Applications
Soups, sauces and casseroles
Ready-to-eat and ready-to-cook meals
Bouillons and stocks
Snacks, dips, salads, pizza toppings and pasta fillings
Flavors and composite blends
Baby foods
Pet foods
Feedstuff and aquaculture
Cod Powder
PRODUCT CHARACTERISTICS
Made of wild-caught Norwegian Arctic cod (Gadus morhua) from the North Atlantic Ocean.
Cooked, dried, and milled gently to preserve the nutritional and sensory profiles.
Fine, light cream colored powder with characteristic taste of cod.
Excellent for use as a taste or nutritional enhancer.
Contains: 75% protein and 4% fat.
WhiteFish Powder
PRODUCT CHARACTERISTICS
Made of wild-caught saithe (Pollachius virens) from the North Atlantic Ocean.
Cooked, dried, and milled gently to preserve the nutritional and sensory profiles.
Fine, creamy/light grey colored powder with characteristic taste of saithe.
Excellent for use as a taste or nutritional enhancer.
Contains: 87% protein and 4.5% fat.
Shrimp Powder
PRODUCT CHARACTERISTICS
Made of wild-caught shrimp (Pandalus borealis) from the North Atlantic Ocean.
Cooked, dried, and milled gently to preserve the nutritional and sensory profiles.
Fine, orange/brown powder with characteristic taste of shrimp.
Excellent for use as a taste or nutritional enhancer.
Contains: 62% protein and 13% fat.